Wednesday, October 8, 2008

Hamburger Foam Clams IPxx




Hamburger clams make burgers a breeze to prepare by putting bun and salad in the clam beforehand and storing in your coolroom.






Whip them out when you want them, less handling on the day and no spillage and it keeps the meat warm for the family when sold.






IP4 are great for hot dogs or Asian or Indian dishes with rice also for kebabs on a bed of rice.






IP5 and IP17 are great for meals.

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